Falafel-like chickpea balls, using canned chickpeas and flour. Much easier than real falafel.
Fritters made out of the same stuff as the falafel-like balls, but coated with coarse semolina (סולת)
Breaded zucchini sticks
Pan-fried salami batons over mustard-cabbage stir fry
Salami subs with wilted greens (left) and sweet roast root veggies (right)
Mac & Cheese
Red bean chumus
Miso-glazed eggplant with romaine and scallions on a sub roll
Birthday Bundt cake with chocolate icing
Cheesecake, chocolate cookie crust
Cereal bars with meringue, marshmallow, coconut and chocolate
Shakshuka with feta and green olives
Stir fry with crispy tofu and eggplant
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